Grace's plans for the future
It doesn't come as a surprise that Grace has some big plans for when she grows up. One day, she wants to work with horses as an equine scientist, and eventually retire as a baker in Paris.
She also hopes to help other gluten-free kids who are looking for delicious alternatives by making a cookbook with recipes that are not only gluten-free, but kid-friendly.
Grace has gathered five of her recipes for us to share with the celiac community. These five scrumptious meals are, without a doubt, her favorites and we hope that you enjoy them!