Beneficial Effects of Probiotics on the Onset of Gluten Intolerance
Gluten intolerance or commonly known as celiac disease has become a burden to several people – both young and adult – all over the globe. There are already many scientists who have conducted lots of research about the possible treatment for celiac disease. However, the only known treatment for this condition is the complete abstinence from gluten.
At the International Celiac Disease Symposium held in New Delhi last September 10, 2017, it was presented that some bacteria species in probiotics has the capacity to suppress the autoimmunity characteristic of the celiac disease and may eventually delay the onset of this autoimmune enteropathy condition on children who are already genetically predisposed to this type of condition.