Healthy Living

Pastry Chefs with Wheat Allergies and Celiac Disease

Her and her husband's restaurant opened the door to a different set of customers

While some people may not love the idea of a horde of candid customers, Blinn is happy that she and her husband have provided a restaurant environment that allows their customers to be themselves. “Our local guests come in and feel comfortable,” Blinn said, “and just trust us.”