Doctors, however, are striving to develop better treatment
Doctors will often schedule follow up meetings and care as they see fit. Even with a gluten-free diet, patients can still mistakenly eat a food product with gluten in it. Because of this, doctors will strive to ensure that the likelihood of accidentally consuming gluten is greatly reduced. While these various options are available within the walls of healthcare facilities, other resource exist for celiac disease patients as well. These can come in the form of support groups, or even health blogs that provide delicious meal options that still cater to the gluten-free diet. With the many resources available for patients, a much brighter future is on the horizon.