Dr. Jan Kamler MD

Recommended Articles

• What are the Risks to a Cholecystectomy?

  A cholecystectomy is often performed to remove gallstones. This usually causes pain and complications within the bile duct and gallbladder. There are also risks associated with this procedure. Laparoscopic cholecystectomy is usually safe and heals quickly. This involves the insertion of a small...

• New Harvard and MassGeneral Study Will Explore Celiac Development

  Harvard Medical School and Massachusetts General Hospital are currently recruiting 250 infants to participate in their new study that plans to look at the various factors that affect celiac disease's development. For more information or to participate, visit www.cdgemm.org.There have been a...

• What Is Viral Gastroenteritis?

  This is a disorder that triggers an inflammation of the stomach and intestines. It is often caused by numerous viruses. Also referred to as the "stomach flu", this condition can affect anyone across the globe. Viral gastroenteritis is highly contagious and spreads through close contact with infected...

• What Is Dexilant Used For?

  Generic Name: DexlansoprazoleBrand Name: DexilantDexilant is a medication used to decrease the amount of acid the stomach produces. It helps ease symptoms such as difficulty swallowing, heartburn, and irritating cough. Dexlansoprazole belongs to a drug class called proton pump inhibitors...

• Minneapolis Reporter Inspired to Help Children with Crohn's Disease

  TV reporter Sonya Goins was diagnosed with Crohn's disease in college and has had more surgeries than she can count. She lives with the pain of her autoimmune disorder every single day and yet is known to others as having a tireless mixture of gratitude and grit.Goins and Mark Baker worked together...

• Is There Such a Thing as a Gluten "Cheat Day"?

  In a recent article published in Health Central, the author tells her story about intentionally eating gluten. She was diagnosed with celiac disease over 20 years ago and began a gluten-free diet as an eighth-grader. She accidentally ate gluten a few times and the symptoms were overwhelming. Bloated...