Dr. Larry Flick Wilson MD

Recommended Articles

• Common Multiple Sclerosis Treatments: An Overview

  A debilitating disease that was once the face of a crushing and “hopeless” diagnosis has evolved from having one effective treatment to multiple effective treatments. Longtime sufferers who didn’t respond to one medication now have options to try others, to participate in a clinical trial or...

• How to get a Better Night's Sleep

  Having a troubled sleep makes us wake up feeling all the more tired in the morning. Some of the reasons for sleep loss are very clear. It can include a crying infant, noisy neighbors, or even espresso nightcaps. Thomas Roth, PhD, director of the Sleep Disorders Center at Henry Ford Hospital in...

• What to Expect After Gastric Bypass Surgery: Results

  Gastric bypass surgery is a method that can help an individual to lose weight by means of changing how the stomach and small intestine deal with the food consumed. After surgery, the stomach is much smaller than before. In addition, the food eaten will no longer pass into some regions of the stomach...

• Mono Rash: Get the Facts

  What is mono?Infectious mononucleosis or "mono" for short is a viral infection caused by the Epstein-Barr virus (EBV). Although mono can affect people of all ages, it usually occurs in teenagers. The virus is transmitted and spread through infected saliva. For this reason, the infection is regarded...

• Do I Need Vitamin E Supplements?

  Do I Need Vitamin E Supplements?Vitamin E is a group of eight fat-soluble compounds with distinct antioxidant properties that protect the body against free-radical damage. It is also important in the functioning of the immune system and aids in developing healthy skin. Vitamin E is also key in the...

• Celiac Disease

  Celiac disease is also known as non-tropical sprue or gluten induced enteropathy. It is an immune mediated enteropathy, triggered by a gluten containing cereal such as wheat, rye, and barley. This results in an inflammation of the upper small bowel, which improves when gluten is withdrawn from the...