Dr. Martha V White M.D.

What is soy lecithin?The term "soy lecithin" has been widely used across the market today as a food additive. People are often skeptical of the word “soy” in soy lecithin because of certain allergies associated soy. During the mid-19th century in France and in the year 1846, there was a French...

Peanut allergies are one of the most common allergies in children, and often result in serious allergic responses. Moreover, with peanut allergy, even a small amount of allergen may result in a serious response. It is easy to predict the presence of nuts in some foods, while in some others, like...

Anaphylaxis refers to a severe allergic response, which can become life threatening if not treated immediately. It is often characterized by swelling, sudden lowering of blood pressure, difficulty breathing, and dilation of blood vessels. In some severe cases, the person may go into a state of...

What are Allergies?An allergy is basically a disorder of the immune system response that leads to certain symptoms, such as coughing, sneezing, watery eyes, and a runny nose. When the immune system reacts to a foreign substance, such as dust mites, pollen, pet dander, bee venom, or any kind of food,...

HIV and AIDSAIDS and HIV go hand in hand. First, let's talk about HIV (Human Immunodeficiency Virus). HIV attacks the body's immune system. This was first discovered in Central Africa from chimpanzees. It is believed to be transferred to humans when humans hunted chimpanzees and came in contact with...

Millions of people in United States are affected by different types of allergies. Knowing what causes or triggers an allergic response is important in extending an appropriate and effective treatment for the allergy. With the development of technologies, a number of new medical tests have been...