Dr. Allan Tschernia MD

Recommended Articles

• Where Exactly Does the Pain Occur During Appendicitis?

  Appendicitis is the inflammation of the appendix, a disease that is mostly known as the rupture of the appendix. The human appendix is considered to be a vestigial structure. Vestigial means lacking meaningful work, or the evolving of a part of the body to take on a new shape, or an organ that has...

• Two Sisters Create a Resourceful Gluten-Free Website

  Diagnosed at 3 years old with celiac disease, Sara Kronenberg and her family had to make some big changes to their diets and embrace a gluten-free lifestyle.  Thanks to her mother’s support and research that she did about living gluten-free, Sara and her older sister Emma became experts at...

• Celiac Disease May Shadow Type 1 Diabetes

  A recent study has found that celiac disease may follow Type 1 diabetes, and it has found that children have a greater risk of having celiac disease auto-antibodies, which may then result in the disorder.According to Dr. William Hagopian, type 1 diabetes and celiac disease are closely related...

• Gastroenteritis: What Is Oral Rehydration Therapy?

  Most dehydration cases don’t warrant medical attention. Most of them can be treated through drinking plenty of fluids like water, baby breast milk, and baby formula juices. However, if the condition (gastroenteritis) becomes worse or doesn’t improve, you can turn to Oral Rehydration Therapy...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...

• Gluten Sensor Makes Celiac Life Easier

  The Latest Technology To Help Those With Issues To GlutenThere are many types of gluten-free products on the market today. From the latest gluten-free food to gluten-free cookbooks. The latest technology on the market has been doing more than ever to assist those who are facing gluten intolerance...