Dr. Kassamo Dayemo MD

Recommended Articles

• Crohn’s and Ulcerative Colitis Haven’t Stopped This Teen Athlete

  For Hutchinson, Minnesota teen Kendall Markovic, it was more than just another soccer game: The community and her teammates had rallied up support for this senior team co-captain.In most ways, Kendall is just a normal teenager with a yearn and capacity for sports. In addition to soccer, Kendall also...

• Celiac Disease Drug Market Projected to Grow Significantly

  The latest market research on global celiac disease has been released. This research entitled "Global Celiac Disease Drugs Market 2017-2021" was made available on the Research and Markets' offering website. The report predicts that the the drug market for celiac disease will grow on a global scale...

• Which Is Worse; Crohn's or Ulcerative Colitis?

  Ulcerative colitis and Crohn’s disease are two of the most common types of Inflammatory Bowel Disease (IBD). Individuals with IBD experience both inflammation and damage to the gastrointestinal tract. While IBD requires lifelong treatment, the severity of symptoms that each disease presents varies...

• How is Cholera Diagnosed?

  How is Cholera Diagnosed?Cholera is an acute bacteria disease caused by a bacterium called Vibrio cholerae. Infection with the cholera bacteria can lead to severe vomiting and diarrhea and finally electrolyte loss or dehydration. If not treated, cholera can, in many cases, result in death.In order...

• How Necessary is a Biopsy for Celiac Disease?

  A biopsy has been considered as one of the gold standards to confirm celiac disease, an autoimmune disease that is caused by gluten, a protein found in wheat, barley, and rye. A biopsy is an invasive procedure, so some do not want to undergo it. In the past 25 years, more tests have been utilized to...

• Non-Alcoholic Beer for People with Crohn’s Disease

  When a person is diagnosed with Crohn’s disease, often the first thing that is prescribed is a change in diet.Any disease of the gastrointestinal tract affects a person’s ability to properly digest food, and Crohn’s disease especially can prevent a person from getting the necessary nutrients...