Tara Lee Lautenslager M.D.

Recommended Articles

• An Overview of Gallbladder Diseases

  What is the gallbladder?The gallbladder is a four-inch, pear-shaped organ situated below your liver. It acts as a storage organ for bile, which is a mixture of fats, cholesterol, and fluids. The main purpose of bile is to help in breaking down fats during digestion. The whole process allows for easy...

• Cheerios: A Not-So-Safe Option for Celiac Patients

  Cereal is one of the options preferred by many people especially for breakfast because it is just serve and eat, an excellent way to solve morning hunger when people do not want to wait for something more elaborated.Furthermore, there are cereals of all types and flavors. Having where to decide from...

• Can My Period Be the Cause of My Anemia?

  Anemia is sometimes more commonly referred to as low iron because its root cause is less iron being produced by the body. There are staggering numbers of people increasing in the world every year who are under the torment of this notorious disease. The basic dysfunction starts within the red blood...

• How Is Gastroenteritis Diagnosed?

  Gastroenteritis should be diagnosed by a doctor on the basis of prevalent symptoms and the patient’s medical history. Rotavirus infections can also be diagnosed through laboratory tests on blood, stool, and breath samples. Additional tests can be done to identify any other underlying conditions...

• Reasons Why You Need a Biopsy

  OverviewA biopsy is a procedure that involves the removal of a sample tissue in the body to examine it closely under a microscope. The tissue is mainly examined to diagnose a certain disease. Some may use a needle or surgical methods to remove any lumps or suspicious nodules in the body. Some...

• New Blood Test May Help to Differentiate Between Celiac and Gluten Sensitivity

  Celiac disease is a rare autoimmune illness, where the immune system starts attacking the outer layer of intestine once gluten is ingested. However, people complaining about gastrointestinal problems after gluten consumption far exceed the number of people living with celiac, these are mostly people...