Alfonso Li Tiu M.D.

A recent CDC report shows that many of restaurants and grocery stores have food that contain extremely high levels of sodium in its product. Breads and rolls were noted to be the most important culprits among these. Some of the foods that contribute to almost 44% of the sodium content that we...

For women with high cholesterol, incorporating taurine into the diet can reduce the risk of heart diseases.According to the European Journal of Nutrition, it is revealed that taurine, the amino acid found in high amounts in poultry, meat, and in other food products, is highly useful and works as a...

What is lightheadedness?Lightheadedness or feeling faint may not always be a cause for concern. However, it may also indicate an underlying health problem and can increase the risk of falling and fall-related injuries. If you feel lightheaded, drink water or fluids containing electrolytes and take...

What Are The Risks For Atrial Fibrillation Surgery?Atrial fibrillation or A – Fib is an infection that causes abnormal heartbeat rhythms. As a result of this, the heart beating is not normal. Due to this abnormal heart beat, arrhythmia’s (Fast or Slow heartbeat) may develop. The most affected...

What is creatine phosphokinase (CPK)?Creatine phosphokinase (CPK) is an enzyme, which is predominantly present in the heart, brain, and skeletal muscles. Converting creatine into phosphate is the main task of this enzyme. The cells of the body then quickly consume or burn this phosphate and use it...

What are The Signs and Symptoms of Atrial Fibrillation?Atrial fibrillation also called A-Fib is a condition of the heart which causes irregular heartbeats or arrhythmia. It causes abnormal vibrations in the atria chamber of the heart and also the ventricle chamber. In a healthy human heart, the...