Dr. Howard Sherr M.D.

Recommended Articles

• What is C. Diff Infection?

  There are thousands of species of harmless and useful bacteria residing in our digestive system, and they normally maintain a balance among themselves. If the balance is thrown off track, these good bacteria can cause a number of illnesses. One such bacterium in our gut is Clostridium difficile (C....

• Dermatitis Herpetiformis: A Serious Form of Celiac Disease

  Severe intestinal damage, painful digestion and bloating are a few of the symptoms known to accompany standard celiac disease. The autoimmune condition is hereditary, but eating foods or applying cosmetics that contain gluten can trigger the disease. Although there isn’t a cure, avoiding gluten...

• Study Shows High Levels of Vitamin D May Improve Lung Function

  Vitamin D, also known as the ‘sunshine vitamin’, is an important nutrient that the human body needs in order to maintain a healthy life – both physically and mentally. Vitamin D serves numerous vital bodily functions, including supporting the immune system, improving muscle function,...

• What Is the Main Cause of Liver Cancer?

  What is the main function of the liver?The liver serves as one of the most useful organs in the human body. It carries out many important functions that help sustain life and keep balance within the body. The liver does the following functions:...

• Heartburn: What to Eat and What Not to Eat

  Heartburn is the burning sensation of the chest, which often feels like chest pain. This is one of the classic symptoms of acid reflux, and it is a result of acid into the esophagus. Acid reflux is the escape of acidic contents of the stomach through the lower esophageal sphincter to the...

• Chef with Celiac Disease Boasts About Her Well-Deserved Chopped Victory!

  Have you ever watched Chopped where contestants are given weird ingredients and told to come up with something great in a matter of minutes? Nicole Marchetti was given tuna belly, black radishes, bacon popcorn, and key limes as her main ingredients. What in the world could someone cook with that? ...