Philip G. Hunter M.D.

Once diagnosed with celiac, switching to a gluten-free diet is the best option. A gluten-free diet is supposed to reverse the damages caused by gluten exposure, but perhaps, not all of them. For some, specific symptoms continue to persist long after they have given up their favorite breakfast cereal...

Until now, it has been recognized that diet neither causes nor treats inflammatory bowel diseases (IBD) such as Crohn’s disease or ulcerative colitis. However, specific diets have proven to be helpful in alleviating symptoms associated with these diseases. When considering this, it is important to...

IBS or Irritable Bowel Syndrome is a common functional disorder of the gut. A functional disorder means that there is a problem with the function of a body part but not its structure. IBS affects the large intestines. It causes cramping, abdominal pain, bloating, gas, diarrhea, and constipation. IBS...

Colon polyps are small outgrowths from the inner lining of the colon and are made up of clumps of cells. The size of these polyps may range from few millimeters to centimeters. These protrusions are not usually cancerous in nature but may become one with the passage of time, in some cases. Location...

As celiac disease (CD) continues to be a hot topic, more people are becoming to understand its many symptoms. Everyone knows that CD can cause gastrointestinal problems, headaches, skin issues, and weight loss. But, with all the ‘common’ and well-known symptoms, there is also a few not-so-well...

Celiac disease is a dangerous autoimmune disease that is triggered by the consumption of foods that have gluten, which is commonly found in wheat, barley and rye; when people with celiac disease consume foods with gluten, a reaction is triggered that forces the immune system to respond by damaging...