Nadia Daniela Ruotolo

Recommended Articles

• What is Eye Melanoma?

  What is eye melanoma?Eye melanoma is also known as ocular melanoma. It is a type of cancer that develops in the eye, from the melanin-producing cells.Melanoma is a type of malignant cancer that develops in the melanin-producing cells all over the human body. Melanin-producing cells are known for the...

• How to Use Food and Fitness to Fight CF

  Having cystic fibrosis (CF) does not have to mean that you will spend every second of your life in hospitals or treatment centers. You can actually come to live a fairly thriving life if you choose to make the right nutritional and fitness choices. With the aid of your CF treatment team, including...

• What is Dry Eye?

  Dry eyes are a condition in which the eyes do not get enough moisture and lubrication from tears. It is the tears that provides constant moisture to the eyes, which is very important for comfort of viewing. It is a very common condition in the population, particularly in people above 40-years-old....

• What Is Quinoa? Nutrition Facts and Health Benefits of Quinoa

  Quinoa is a grain crop that belongs to the flowering plant family of Amaranthaceae and is considered to be one of the superfoods since it is one of the few nutrient-dense food items that is easily available.In fact, quinoa was often considered to be the "food of the gods" by the ancient Incas, given...

• The History of Parkinson's Disease

  The understanding of Parkinson’s disease has evolved over the years. Techniques and methods used for treatment have greatly improved over time. Parkinson’s disease is far from a new illness. In fact, this disease, and its various treatment methods, go back thousands of years.The possible...

• Cheerios Drops "Gluten-Free" Claim in Canada, But Not U.S.

  Recently Canada dropped the gluten-free designation for Cheerios made by General Mills. However, the boxes produced in the United States still claim the cereal is okay for those who have celiac disease.Is there a different definition of gluten-free from Canada to the US? Well, the US may allow the...