Ms. Maria Catherine Lijoi R.D.

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  Heavy cream, also called heavy whipping cream, is a staple ingredient cooks and bakers use. It is often used in many different recipes, such as sauces and soups, including ice cream, sour cream, and homemade butter.Heavy cream comes from the high-fat part of fresh milk, and when milk is left to...

• Zinc Deficiency

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• Vegetables with Protein

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• How Does the Body Turn Carbohydrates into Glucose?

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• Is Glucose a Carbohydrate?

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