Clarence Allen CDCA

Recommended Articles

• Vegetables with Protein

  IntroductionIncluding healthy sources of protein in your daily diet is very important. Protein helps keep the body healthy by building and repairing body tissues, coordinating with bodily functions, and allowing metabolic functions to take place. A diet that is high in plant protein is also linked...

• Acupuncture for Migraines

  Traditional Chinese medicines have an effective framework for pathophysiology, headache etiology, diagnosis or prognosis, and treatment. Acupuncture has always been used to treat migraines and the greatest benefit is that it doesn’t cause any harm. Unlike synthetic medications, acupuncture poses...

• Muscular Dystrophy: A New Understanding of How Muscles Work

  A new technique out of McGill may be the key to shed new light on how muscles work. It’s an important step towards a better understanding of how muscle-targeted diseases and disorders work. With a greater understanding also comes a better handle of how to treat and possibly cure these diseases in...

• Thinking About Getting a Nose Job? Here is What You Need to Know

  What is it? Rhinoplasty, commonly known as a nose job, is a surgical procedure done to reshape the nose to improve its appearance. This is a cosmetic surgery done for people who are unhappy with the way their nose looks, or to correct certain deformities which resulted from injuries to their nose...

• What Is Progeria?

  Progeria or Hutchinson-Gilford progeria syndrome (HGPS), is a rare genetic condition characterized by a rapidly aging appearance in children. Newborns and infants born with this condition typically look healthy and normal, but may physically display characteristic facial features, such as prominent...

• Everything You Need to Know About Gastric Bypass Surgery

  What is a gastric bypass surgery?Gastric bypass surgery is a procedure that makes changes to the digestive system, including the stomach and small intestine. This type of surgery can help lose weight by decreasing the absorption of nutrients, restricting how much a person can eat, or both. This...