Shelly Chatterjee Choudhury M.D.

Recommended Articles

• Why Patients' Role in Research is Crucial for Finding a Cure for Celiac Disease

  When it comes to celiac disease, there is a lot that is known and a whole lot more that still remains a mystery.  At a recent symposium called Beyond Celiac Research, experts came together to discuss what can be done to improve and increase research around celiac disease and possible treatment...

• How Long Can Gastroenteritis Last?

  How long can gastroenteritis last?Gastroenteritis is an intestinal infection that causes diarrhea, vomiting, fever, and sometimes back pain. It is caused by germs and bacteria from poorly cooked food and contaminated water. You can also get it from food poisoning. The condition does not warrant...

• New Harvard and MassGeneral Study Will Explore Celiac Development

  Harvard Medical School and Massachusetts General Hospital are currently recruiting 250 infants to participate in their new study that plans to look at the various factors that affect celiac disease's development. For more information or to participate, visit www.cdgemm.org.There have been a...

• Which Conditions Are Linked with Mesenteric Adenitis?

  Mesenteric adenitis, also called as mesenteric lymphadenitis, is a condition that causes swelling and inflammation in the abdominal lymph nodes. This condition usually affects children and adolescents.Lymph nodes are small glands that are part of the lymphatic system. They contain a type of white...

• Study Suggests Ties Between Celiac Disease and Early Respiratory Infections

  With the rise of celiac disease and other problems related to gluten, finding out just what can cause it and how it has risen alludes even the best of researchers. Knowing the key differences between celiac disease and other gluten issues is a step for better understanding and management of the...

• Two Sisters Create a Resourceful Gluten-Free Website

  Diagnosed at 3 years old with celiac disease, Sara Kronenberg and her family had to make some big changes to their diets and embrace a gluten-free lifestyle.  Thanks to her mother’s support and research that she did about living gluten-free, Sara and her older sister Emma became experts at...