Christopher Harmonson

Recommended Articles

• "Dining With Diabetes" Reaches Penn State With its Online Course

  Patients newly-diagnosed with diabetes may have a difficult time adjusting to a new lifestyle of constantly managing the disease and eliminating certain foods from their diet. Especially when they knew nothing about the disease before.The ‘Dining With Diabetes’ program was created for newly...

• Chronic Lyme Disease

  Spirochetal bacteria are relatively harmless within the first days of infection, at worst, it may present with flu-like symptoms – fatigue, headaches, etc. After several weeks, however, the bacteria spread all over the body, affecting crucial body organs and causing severe symptoms. It all starts...

• What Is Jicama: Health Benefits and Weight Loss

  Jicama, also called the Mexican yam bean or Mexican turnip, is the name of a Mexican native vine. It is essentially a bean product formed from the flower of the Jicama. The flower usually has blue or white peddles and contain pods similar to Lima beans. These pods are mostly produced on plants that...

• Sperm Cells Mimic Embryonic Stem Cells

  Sperm cells in the testicles are able to mimic the embryonic stem cells and can develop into any of the adult cells in the body. These germ cells, also called spermatogonial cells, belong to the adult stem cells and are the precursor of sperm cells.Based on a new study published in the online...

• How Does Carafate Help in Treating Stomach Ulcers?

  Most people blame stomach ulcers on the stress of modern day life or unhealthy eating habits. But whatever may be the cause, stomach ulcers are common but painful medical conditions to deal with. Stomach ulcers can be seen as sores that are found in the lining of the stomach and in the small...

• Wasabi Facts: Health and Nutrition Benefits of Wasabi

  Wasabi, also called Japanese horseradish, is a plant that belongs to the cabbages, horseradish, and mustard family, although horseradish is a different plant. However, horseradish is generally used as a substitute for wasabi, due to the scarcity of the wasabi plant. Its stem, which has an...