Dr. Julie Waxenberg PHARMD

Recommended Articles

• Can I Still Live a Normal Life If I have Schizophrenia?

  Schizophrenia is a serious mental condition, which affects how a person thinks, feels, and acts. A person affected by this condition may have a hard time distinguishing what is real and what is imaginary. A person could also be unresponsive or withdrawn and may have difficulty in expressing normal...

• Some Women May Have the Genes That Cause Endometriosis

  A new study published in the journal, Nature Genetics, has shown that women who have one of the two genetic variants may have increased risk of developing endometriosis. This offers new insight into the development of this condition, which affects about 6% to 10% of women. According to the...

• Is There Such a Thing as a Gluten "Cheat Day"?

  In a recent article published in Health Central, the author tells her story about intentionally eating gluten. She was diagnosed with celiac disease over 20 years ago and began a gluten-free diet as an eighth-grader. She accidentally ate gluten a few times and the symptoms were overwhelming. Bloated...

• NBC Today's Hoda Kotb Opens Up About Her Personal Fight with Breast Cancer

  For Hoda Kotb, cancer brought something to her life that ended up saving her. Most people know Hoda Kotb as the positive and energetic co-anchor of NBC News TODAY, but what people don't know is that she didn't always live her life this way.Back in her early 40s, Hoda was going through a tough time....

• Women Are Suffering Due to Lack of Genetic Testing

  There is a gene test that can help prevent and treat ovarian cancer with more success. This test is known as the BRCA gene test, which identifies a mutation that results in a dysfunctional enzyme whose job it to correct DNA mutations.Because cancer is due to mutations leading to unchecked tumor...

• Is Makeup Containing Gluten a Threat for Celiac Patients?

  For most, living a gluten-free life isn't a concern. But when you have celiac, a gluten-free lifestyle is vital to prevent a severe reaction. As more gluten-free diets and eating options have become available, researchers are looking at what other products can wreak havoc on someone with...