Catherine Olubunmi Samuel-ojo N.P

Recommended Articles

• What Are the Different Types of Arthritis?

  Arthritis is a type of joint disorder that involves the inflammation and deformation of one or more joints in the body. The term 'arthritis' comes from the Greek words 'arthro,' which means joint, and 'itis,' a suffix that implies inflammation. There are more than 100 different types of arthritis...

• What Happens During an Appendectomy?

  When the appendix experiences an infection, it becomes swollen and causes a lot of pain. It is necessary to undergo a surgical operation to remove this appendix that causes the discomfort. Functions of this organ called the appendix are not very clear, it is vestigial and, as such, its removal is...

• The Anti-Aging Properties of Mushrooms May Help Parkinson's and Alzheimer's Patients

  Who could ever imagine that a product that has the most potential for fighting the effects of Parkinson’s disease and Alzheimer’s can be found at the local grocery store?Mushrooms have been a tasty addition to salads, appetizers, and main dishes for as long as people have been able to separate...

• Brain Aneurysm Symptoms: How to Treat a Brain Aneurysm

  What is Brain Aneurysm?The term “brain aneurysm” means that there is a bulging weak area in the wall of an artery that basically supplies blood to the brain. This area can also have a ballooned look, and in some cases, it looks like a small berry. Most of the time, there are no known symptoms...

• Understanding the Health Benefits of Potassium

  We all know that potassium is one of the essential nutrients our body needs to perform different functions. Along with other key macrominerals including magnesium, calcium, sodium, phosphorus, sulfur, and chloride, our body needs potassium to maintain a healthy metabolism.Our body does not naturally...

• A Common Virus May be the Trigger of Celiac Disease, Study Says

  In the recent years, gluten rose up in popularity because of the increasing emergence of gluten-free foods, believing that it is a healthier alternative. Gluten-free foods are targeted for people with celiac disease, an autoimmune disorder that leads to damage of the small intestine whenever gluten...