Frances P Aschheim LMHC

Recommended Articles

• Treatments for Lactose Intolerance

  Although there is no definitive treatment for lactose intolerance, people who suffer from the condition control the signs and symptoms by changing their diets.There are some symptoms of lactose intolerance that are temporary and can improve within a short time like those caused by gastroenteritis....

• Treating Head Lice

  How does head lice spread?Head lice is an infestation in the hair and scalp by insects known as pediculosis capitis. These tiny insects most commonly affect school children, and feed on the blood of the human scalp. While they are not life-threatening, they do warrant some form of treatment. The...

• 'Robocop' Stem Cells Developed to Fight Cancer

  Cancer is the second-leading cause of death in the United States, although due to several advancements in cancer screening and treatment, survival rates have begun to improve.A new cancer therapyResearchers at the University of Minnesota and Mayo Clinic have developed a new type of cancer therapy...

• What You Should Know About Neonatal Lupus

  Neonatal lupus is an uncommon hereditary autoimmune condition which affects someone upon birth. Babies with neonatal lupus have red rashes or skin breakouts. The affected person is most likely to have congenital heart block. Since congenital heart block isn’t treatable in the initial months after...

• Can You Get Back Pain From Stress?

  Sometimes, the pressures of life become too much to handle, and stress becomes the norm. When stress lasts for too long, it becomes a source of many health complications. The effects of stress are only in the mind in most cases. However, extreme cases of stress may affect some parts of the body in...

• Is the Gluten-Free Trend Coming to an End?

  It is essential that those with celiac disease do not eat any gluten – even accidentally. But many people think that a gluten-free diet is just a fad and not a medical necessity for those who have celiac disease. These same people discount the implications of even accidental gluten exposure. ...