Christina Liles

Recommended Articles

• Atarax for Nausea

  Atarax Atarax is a prescription medication that belongs to the class of antihistamines. This drug blocks histamine, which is a chemical produced during an allergic reaction. The activity taking place in the central nervous system is also reduced when this drug is taken. Atarax is also used as a...

• What is Postmenopausal Atrophic Vaginitis?

  Also known as vaginal atrophy, postmenopausal atrophic vaginitis is the thinning of vaginal walls resulting from low estrogen levels. Mostly, it develops after menopause.Menopause is when a woman is at the ages of between 45 and 55, a time when she cannot release eggs from her ovaries. Menstruation...

• What Are The Risk Factors Of A Colonoscopy?

  Colonoscopy is a medical procedure and like all medical procedures, it may have its risks. For a vast majority of patients, the benefits far outweigh the risks and also much can be done to minimize the risks.About Colonoscopy The colonoscopy procedure involves the use of a thin and flexible camera...

• Celiac Vaccine Moves to Phase 2!

  For a celiac patient,  a perfect world is when they can sit down at any table and tuck into a meal without worrying about gluten.  This perfect world could become a reality, thanks to the development of a vaccine designed to treat the disease. Because the vaccine has been so successful in its...

• COPD: Definition, Epidemiology & Etiology

  Our respiratory system is a complex machine comprised of small parts that ensure its smooth functioning. Even a small hindrance in any of the links can cause a complication in the respiratory system, which could result in severe health issues.There are many types of respiratory diseases, the most...

• Is the Gluten-Free Trend Coming to an End?

  It is essential that those with celiac disease do not eat any gluten – even accidentally. But many people think that a gluten-free diet is just a fad and not a medical necessity for those who have celiac disease. These same people discount the implications of even accidental gluten exposure. ...