Dr. Michael J Guirl M.D.

Recommended Articles

• What are the Causes and Symptoms of Peptic Ulcers?

  Peptic ulcers refer to the sores present in the lining of stomach, esophagus, and small intestine. In the small intestine, the sores are often present in the upper part, called the duodenum. Peptic ulcers in the stomach are known as gastric ulcers, while those present in the esophagus are known as...

• How Are Gallstones Diagnosed?

  What are gallstones?Gallstones are stones that are formed either in your gallbladder or the bile duct. The gallbladder is a small organ located just under the liver. Its basic function is to hold bile, which is a digestive fluid secreted by the liver. The gallbladder releases bile when it is...

• Firefighters from Around the World Take Steps Toward Cystic Fibrosis Research

  As a firefighter, Wes Loucks received countless emergency phone calls throughout his 32 years of service for the Portland Fire and Rescue Bureau. After retiring, he received a personal call for help from his own family. His two grandsons were both born with cystic fibrosis (CF), a chronic genetic...

• Gastroenteritis: The Treatment Options

  Treatments for gastroenteritis vary depending on the underlying cause. Normally, acute gastritis caused by non-steroidal anti-inflammatory medications and alcohol can be lessened by stopping the usage of such substances. On the other hand, chronic arthritis occurs due to an H. pylori infection,...

• What Is Dexilant Used For?

  Generic Name: DexlansoprazoleBrand Name: DexilantDexilant is a medication used to decrease the amount of acid the stomach produces. It helps ease symptoms such as difficulty swallowing, heartburn, and irritating cough. Dexlansoprazole belongs to a drug class called proton pump inhibitors...

• Can Going Gluten-Free Help with Crohn's and Colitis?

  Not all individuals with inflammatory bowel disease react to the same foods the same way. While there is no specific diet that helps every individual coping with IBD, some individuals have reported success with eliminating gluten. Gluten is a protein found in barley, rye, wheat, and triticale. It...