Mr. Jeffrey Marshall Sprouse MA, LSW

Recommended Articles

• Pneumonia: The Signs and Symptoms

  You may be a patient concerned about the symptoms of pneumonia or you may have a friend or relative with symptoms suggestive of pneumonia. There are no universal symptoms that apply to every individual. The symptoms will vary from person to person and depend on the specific situation of each and...

• Decubitus Ulcers or Pressure Ulcers: What Are They?

  Decubitus ulcers or pressure ulcers, more commonly known as bedsores, are open wounds on your skin due to the prolonged pressure applied to the area. These ulcers occur mostly over the bony prominences such as the hips, tailbone, ankle, and heels. Bedsores are a frequent condition experienced by...

• Mindfulness and Fibromyalgia

  Present moment awareness, deep relaxation, and gentle movement can help an individual discover and observe his or her reactions to stressors, such as pain or the emotional devastation of being diagnosed with a chronic illness. This understanding can lead to changes in thought and body awareness that...

• Is Testosterone Replacement Therapy Absolutely Necessary?

  Levels of testosterone affects the energy levels, muscle mass, sex drive, concentration, and memory in males. It is also important in the production of red blood cells and bone growth in men. Testosterone therapy is known to improve all of the above when the levels of the hormone are low in the...

• Is a Vegan Diet Healthier?

  A vegan diet is a type of vegetarian diet that avoids the use of meat, fish, and fowl. The diet also foregoes having other animal products, including honey and milk. Vegans follow their diet strictly, and eliminate the use of animal products, like soaps and leather. The choice of this diet and...

• A New Form of Spaghetti Has Been Designed to Reduce the Risk of Heart Disease

  Scientists have developed ‘super spaghetti’, a variant of the normal form made from barley flour and this new form of noodles is supposed to reduce the risk of heart disease. Super spaghetti was developed by the scientists in Italy and Spain and the report is published in, Journal of...