Kristine Scullin

Recommended Articles

• What Employers Can do to Help Workers with Lupus

  Any hiring manager of a company wants to build the ideal team to meet the goals and mission of the organization. So what if a potential employee mentions during an interview that he or she has a chronic illness? At the same time, what if this person has just the right skillset to get the job...

• Is it Crohn's Disease or Lactose Intolerance?

  Lactose intolerance and Crohn’s disease share several similar symptoms. It’s possible to believe you are affected by one condition and yet possess the other. Crohn’s disease is not very common. Physicians could confuse its symptoms with those of lactose intolerance. Research suggests that...

• How is Celiac Disease Diagnosed?

  Celiac disease is an autoimmune disorder that leads to damage in the lining of the small intestine when exposed to gluten in certain foods. People who have celiac disease are unable to properly digest gluten, a protein found in wheat, rye, and barley. In these individuals, the damage that results...

• Brown Rice Syrup Can Increase Your Risk for Different Medical Conditions

  Organic brown rice syrup may increase the risk of heart disease and cancer due to the increase of arsenic in the body, according to researchers. Brown rice syrup is a very popular sweetener for many individual's who must eat gluten free. Adding this syrup to any food or beverage may increase levels...

• Kidney Stones: Is There Something Wrong With My Kidneys?

  Kidney Stones: Is There Something Wrong With My Kidneys?When crystal-like structures form in the kidney are referred to as kidney stones. Kidney stones are mostly known to occur in people aged from the age of 30-60 years. Most of these people are men. According to research, around 15% of people in...

• How Gluten-Free is Papa John’s Latest Product?

  Finding a fast-food franchise or an independently-owned eatery that serves genuinely gluten free food can pose a challenge. One might have to search on the web or even make some phone calls to find out whether or not a restaurant’s food and beverages are “safe” to ingest and won’t cause an...