Katherine Elizabeth Jones LISW-CP

Recommended Articles

• Vitamin D Can Reduce a Child's Risk of Becoming Obese

  Higher levels of vitamin D in newborns may reduce the risk of obesity in childhood, as it is linked to better sensitivity to insulin, according to  a study presented at the Obesity Society's 28th annual scientific meeting in San Diego. Susanna Y. Huh, MD, MPH, a doctor at Children's Hospital Boston...

• Hospital Outcomes Proven to Be Worse for Dementia Patients

  Patients with delirium or dementia have inferior treatment during hospital stays, a large population study from the University of Stirling shows. Professor Emma Reynish, the study’s author and lead researcher, uncovered markedly different results in outcomes.“People who are admitted to hospital...

• How Does the Body Turn Carbohydrates into Glucose?

  What are Carbohydrates?The body converts the food we eat into energy. Even though we obtain calories and energy from different food sources, such as carbohydrates, fats, and proteins, our main source of energy is still from carbohydrates. The body converts these carbs into glucose, which is the main...

• What Are the Symptoms of Acid Reflux?

  Acid reflux is so common that most people take this for granted. Little do they know about the complications of acid reflux that would arise if it is untreated. If acid reflux is left untreated, it can lead to a condition known as Barrett’s esophagus, which is a precancerous state. Because of this...

• The Top 8 Diet Options

  A number of studies have reported more than once that choosing the right kinds of foods is the first step towards weight loss. The top eight diet options:...

• Migraine Associated Vertigo (MAV)

  What is Vertigo?Vertigo is a sensation that is associated with dizziness or giddiness associated with certain movements. There are various factors that could contribute to vertigo in people. Migraine is just one of the many contributing factors that could result in vertigo.What is a Migraine?A...