Suzanne Vuillet-smith

Recommended Articles

• What Are the Risks of Breast Augmentation?

  A majority of women do not have any severe complications after having breast implants or undergoing a breast augmentation surgery, although some do. An understanding of the possible risks and how to care for your implants is therefore very crucial.Since the decision on having a plastic surgery is...

• 5 Tips on Living with ADHD

  People suffering from ADHD (attention deficit hyperactivity disorder) experience a lot of challenges. The symptoms associated with this condition can really be detrimental to an individual’s quality of life. However, being conversant with some useful tips on the management of such symptoms can be...

• Is Fibromyalgia Brain Fog a Prelude to Dementia?

  The word dementia has been sparking fear since the moment the term was coined. Those who suffer from any disease belonging to this category often have their whole lives turned upside down; people who used to matter and bring joy to their lives no longer register on their memory, as if they don’t...

• Investigating Lumps in Your Breasts

  If you have felt a new breast lump that is the same or increasing in size gradually, it is always wise to show this to your health care professional. They will then do a series of tests to investigate if you have a benign lump or breast cancer. Diagnosing and treating early will give you a better...

• Is Candidiasis of the Skin Contagious?

  What is candidiasis of the skin?There are various types of bacteria and fungi that thrive on the skin. Strangely, these bacteria and fungi are a part of the natural environment and many of them help the body carry out normal functions. However, some of these bacteria and fungi can negatively react...

• A High Protein Diet is the Key to Lean Body Mass

  A new study shows that higher amount of proteins in the diet is beneficial when a person is overeating. The study also showed that overeating increases the body fat regardless of the amount of protein in the meal. Those who had very low levels of protein had a higher percentage of calories stored as...