Dr. Adaku Adebamiji MD

Recommended Articles

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...

• Study Says Six Meals a Day is Best for Diabetic Patients

  According to the research conducted by the Centers for Disease Control, more than 29 million people in America are diagnosed to have diabetes while 86 million are reported to have pre-diabetes. It is stated that one of the primary causes of the aggravating number of diabetes development among many...

• The Common Dental Issues that are Associated with Celiac Disease

  When compared to general population, those who have celiac disease seems to suffer from dental issues more commonly than those who suffer from other conditions.It is said that oral health is the window to a patient's overall health, and an experienced dentist would tell patients that almost any...

• Study Says Signs of Celiac Disease Can Show in Infancy

  In this day in age, a majority of diseases and conditions seen in the medical industry have been more or less identified. Although this is the case, not every condition has received enough analysis to conclude what the primary causes may be. An even more important point to this argument is when...

• How is Cholera Diagnosed?

  How is Cholera Diagnosed?Cholera is an acute bacteria disease caused by a bacterium called Vibrio cholerae. Infection with the cholera bacteria can lead to severe vomiting and diarrhea and finally electrolyte loss or dehydration. If not treated, cholera can, in many cases, result in death.In order...

• Gluten Sensor Makes Celiac Life Easier

  The Latest Technology To Help Those With Issues To GlutenThere are many types of gluten-free products on the market today. From the latest gluten-free food to gluten-free cookbooks. The latest technology on the market has been doing more than ever to assist those who are facing gluten intolerance...