Kymela Ruth

Recommended Articles

• Inspirational People with Multiple Sclerosis

  Being handed a multiple sclerosis diagnosis is a life-changing event. While the diagnosis itself doesn’t actually change how the symptoms affect a patient, the new-found knowledge does. A diagnosis offers both an explanation for past events and symptoms that seemed mysterious before, but also a...

• This Is What "Downsizing" Got Right (and Wrong) About Fibromyalgia

  As is the case with most Hollywood flicks, there is often a gap in what is accurately portrayed and what is not.  Whether it be an account of a true story, or a science fiction thriller, the degree of accuracy always remains a question.  "Downsizing" is just one example of this."Downsizing" is a...

• Do I Have Celiac Disease?

  Celiac disease, non-tropical sprue, or gluten induced enteropathy does not always cause symptoms. It can either remain silent or produce symptoms.Silent celiac diseaseSilent celiac disease is that the disease does not present any symptoms, but if investigated, will show positive blood test results...

• Does Diet Affect RA Symptoms?

  If you have rheumatoid arthritis, finding a way to minimize symptoms is important. There is a lot of information out there. Diet can impact many medical conditions. How does diet affect this disorder? Let’s explore the facts and see if there is evidence that a healthy diet and certain foods can...

• Health Benefits of Rutabaga

  What is a rutabaga?Rutabaga is also called as neep, Swedish turnip or swede. It is a member of the Cruciferae family. Rutabaga comes from the Swedish word "rotabagge," which means "baggy root" or "thick roots". Throughout the world, rutabaga is commonly referred to as "swedes" but in the United...

• What Is Quinoa? Nutrition Facts and Health Benefits of Quinoa

  Quinoa is a grain crop that belongs to the flowering plant family of Amaranthaceae and is considered to be one of the superfoods since it is one of the few nutrient-dense food items that is easily available.In fact, quinoa was often considered to be the "food of the gods" by the ancient Incas, given...