Dr. Marc Aaron Herschelman D.O.

Recommended Articles

• Does Celiac Disease Cause a Deficiency in Vitamins and Minerals?

  Celiac disease is one of the most common autoimmune disorders affecting the functioning of the gastrointestinal tract. For those with the disease, there is a reason for concern. Those with celiac disease often have malabsorption syndrome, which leads to a deficit of various minerals and vitamins. If...

• Proactive vs. Reactive Care in Inflammatory Bowel Disease Patients

  In recent years, the number of individuals affected with a form of IBD such as Crohn’s disease or ulcerative colitis has begun to increase. As the number of patients presenting with the disease increased, physicians and medical researchers are beginning to develop more in-depth research on the...

• Is the Gluten-Free Trend Coming to an End?

  It is essential that those with celiac disease do not eat any gluten – even accidentally. But many people think that a gluten-free diet is just a fad and not a medical necessity for those who have celiac disease. These same people discount the implications of even accidental gluten exposure. ...

• The Most Common Misconceptions About Celiac Disease

  Celiac disease is an autoimmune disorder triggered by gluten exposure. Gluten is a protein found in barley, rye, and wheat. The disease is sometimes called as celiac sprue, which results in the inflammation of the small intestine. When a person has celiac disease, consuming anything that contains...

• What Does the Gallbladder Do?

  What is a gallbladder?The gallbladder is a hollow and pear-shaped structure situated under the liver and on the right side of the abdomen. Its primary function is to store and concentrate bile, which is a yellow-brown colored digestive enzyme produced by the liver. The gallbladder belongs to the...

• What Is Campylobacter Infection: Causes and Treatment

  Campylobacter InfectionOne of the main causes of diarrhea is Campylobacter. It is also one of the major causes of foodborne illnesses. When it infects the gastrointestinal tract, it can cause cramps, fever, and diarrhea. Campylobacter infections can be prevented by good handwashing habits and food...