Dr. Lawrence J Cheskin M.D.
Gastroenterologist | Gastroenterology
550 N BROADWAY STE 1001 BALTIMORE MD, 21205About
Dr. Lawrence Cheskin is a gastroenterologist practicing in Baltimore, MD. Dr. Cheskin specializes in the digestive system and its diseases that affect the gastrointestinal tract, which include organs from the mouth to the anus as well as liver disorders. Gastroenterology includes conditions such as hepatitis, peptic ulcer disease, colitis, nutritional problems and irritable bowel syndrome. Dr. Cheskin performs colonoscopy and endoscopy procedures and provides accurate and thorough care for patients suffering from digestive issues.
Board Certification
Internal MedicineAmerican Board of Internal MedicineABIM
Provider Details
Expert Publications
Data provided by the National Library of Medicine- Optimism and obesity treatment outcomes.
- Use of preventive health care services by patients with obesity.
- Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins: baseline results from the sentinel site of the Olestra Post-Marketing Surveillance Study.
- The distribution of body mass index among individuals with and without schizophrenia.
- Is the prevalence of successful weight loss and maintenance higher in the general community than the research clinic?
- Impact of weight loss on health-related quality of life.
- Tumor necrosis factor-alpha-238 and -308 polymorphisms do not associated with traits related to obesity and insulin resistance.
- Early adopters of olestra-containing foods: who are they?
- Do consumers of savory snacks have poor-quality diets?
- Weight-control behaviors among adults and adolescents: associations with dietary intake.
- Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance study.
- Behavioral approaches to the problems of obesity.
- Changes in diet, weight, and serum lipid levels associated with olestra consumption.
- Metabolic disharmony and mortality.
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