Jacqueline Ann Cyrus

An eating disorder is usually classified as any one of a broad range of psychological disorders, but more specifically ones that demonstrate eating habits that are abnormal or absurd. The most common eating disorders are anorexia nervosa, bulimia nervosa, and binge-eating disorder. Anorexia refers...

What is gluten?Gluten is the entire protein content found in wheat, rye, and barley. Gluten is found in flour as well. It is the gluten that helps to prevent the crumbling of bread and other baked products. This characteristic feature of gluten has made it very popular and is now used in almost all...

Introduction:Blood in urine is more often than not a sign that there is something amiss in the body. It may signal a minor infection that need not worry you, but it could also be pointing to something more serious that is still undetected. Even if you appear to be in reasonably good health, it is...

The only way to keep the symptoms of celiac disease in check is to avoid any and all exposure to gluten. For those suffering from this disease, even skin exposure with the protein can be enough to trigger a violent immune response that may cause symptoms. If consumed, gluten can trigger an internal...

For a person diagnosed with Parkinson’s disease, their mobility and movement control ability is impaired, such that they will develop tremors. Moreover, getting dressed, eating, writing, brushing teeth, and driving becomes more challenging. Family members of a patient with Parkinson’s disease...

Similar to how stress can affect gastrointestinal issues, the skin can also be affected by emotional stress. This is because stress releases a number of hormones that trigger a chemical response in the body. Most of these responses may make the skin more sensitive. Moreover, the chemicals may cause...