Amanda Maria Garcia

Recommended Articles

• What Are Congenital Cataracts?

  Cataracts can be present at birth – which is termed as congenital, and in other cases can develop later in life. Various studies have shown an estimation that one out of every 250 children will develop a cataract either prior to birth or during childhood. While the exact cause is unknown,...

• Single Embryo Transfers Are Safer for Having Healthy a Baby

  According to an international study published in the journal BMJ, women who have single embryo transfer rather than double embryo transfer have more chances of having a full-term pregnancy in in vitro fertilization. This study was a review of medical literature carried out by D.J. McLemon, an...

• The Progression of Parkinson's Disease

  What happens when you are diagnosed with Parkinson's disease?When a person has Parkinson's disease, for unknown reasons, certain cells are destroyed in parts of the brain stem, predominantly the crescent-shaped cell mass known as substantia nigra which produces the neurotransmitter dopamine. When...

• Congenital Heart Defects

  Surgical treatment is the most appropriate option for inborn heart defects, which is not something you can put off.What is a congenital heart defect (CHD)?It is combined damage of the heart muscle in which there are structural deformations and anomalies in the inner chamber partitions, as well as...

• Non-Alcoholic Beer for People with Crohn’s Disease

  When a person is diagnosed with Crohn’s disease, often the first thing that is prescribed is a change in diet.Any disease of the gastrointestinal tract affects a person’s ability to properly digest food, and Crohn’s disease especially can prevent a person from getting the necessary nutrients...

• Creating Low-Gluten Bread Made Possible with Gene-Editing Technique

  Gluten-free bread is a type of bread that doesn't have any wheat, barley and rye, and instead has a combination of starches like potato flour, cornstarch and rice flour. As there are people who experience adverse reactions whenever they consume food that contains gluten, gluten-free bread is...