Ericka Franco-hinokawa

Recommended Articles

• Inhalable Insulin: How Effective Is It for Diabetics?

  Researchers and scientists have teamed up to find ways in which the required treatment options for patients affected by these conditions can be improved. One form of treatment that is common and must be taken daily includes that of insulin, of which patients diagnosed with type 1 and 2 diabetes must...

• The Financial Burden of Alzheimer's for Caregivers

  As medical professionals have continued to discover the various diseases that exist today, some more than others stand out as bringing serious repercussions to not only the patient, but those looking after them. One specific disease that brings with it serious repercussions is dementia. This disease...

• Chicken Pox: Reasons Why the Oatmeal Bath is Your Best Bet

  When an individual is suffering from chickenpox, the symptoms that accompany it are less than desirable. One desperately wants to rid themselves of the virus as fast as possible. Some of the symptoms of chicken pox include fever, coughing, pains and severely itchy skin. Some medications are crucial...

• Understanding the Risk Factors for Prediabetes

  Type II diabetes, the most commonly diagnosed form, is usually diagnosed in adults of middle age, but can also be found in children and is often brought on by obesity. While the pancreas in type II diabetes can sometimes make insulin, it may not make enough or the body will not use what is made...

• Christmas Comes Early for This Mom with Ovarian Cancer

  The holidays are a special time of the year to be with family and to give back to the community. The winter season encompasses many holidays and traditions, and can therefore be a time of year where people from all backgrounds cherish loved ones and take time to reflect.But the holiday season can...

• When and How Is Ferrous Sulfate Used?

  What is ferrous sulfate?Ferrous sulfate is a form of iron that can be obtained through supplements. Our bodies mostly get iron through the different types of food we consume. Iron becomes a part of myoglobin and hemoglobin once it is inside the body. Myoglobin enables the storage of oxygen in...