Amber E Bishop MS, OTR/L

Recommended Articles

• Is Going Gluten Free Really Helpful for Rheumatoid Arthritis?

  Gluten is a general term that is used to describe a family of proteins found in grains such as wheat, rye, barley, spelt, durum, and emmer. By far, the most commonly consumed gluten-containing grain is wheat. Gluten is present in various types of food and acts like glue, holding foods together and...

• Phobia: What are the Different Types? How are they Treated?

  What Is a Phobia?People usually have fears like drowning, getting hurt by knives, fire, cockroaches, etc. However, in some cases, the fears become so irrational that the person has severe anxiety and tries everything possible to avoid facing the situations they’re afraid of. When fears become...

• What Is an Auditory Hallucination?

  Auditory hallucinations are false perceptions of sound in the absence of an external stimulus. You basically hear voices talking to you or other noises or music, which others around you do not hear. It is a very common symptom among schizophrenics. As a percentage, about 70 percent of schizophrenic...

• Are Dentures the Solution to Your Dental Problems?

  What are dentures?A denture is a device prepared by laboratory technicians in order to replace missing teeth. Dentures are a good option for patients without any teeth, or for patients with some missing teeth who want to have a beautiful smile again. Dentures are not only meant for cosmetic...

• Sexual Dissatisfaction Common Among Type 2 Diabetes Patients

  Even with the wide array of discomforting symptoms of type 2 diabetes, a recent research carried out has shown that there is a significant amount of patients with type 2 diabetes who have openly and discretely expressed dissatisfaction in their sexual performance.Sexual dissatisfaction is widely...

• How is Celiac Disease Diagnosed?

  Celiac disease is an autoimmune disorder that leads to damage in the lining of the small intestine when exposed to gluten in certain foods. People who have celiac disease are unable to properly digest gluten, a protein found in wheat, rye, and barley. In these individuals, the damage that results...